Pb&j Bars
Peanut Butter & Jelly Bars

Yield: 8 large bars
Prep time: 15 MinSet Time: 15 MinTotal time: 30 Min
These make my inner child so happy! They come together so quickly and are the perfect little treat! A shortbread base, peanut butter center, topped with jelly & peanuts for crunch!
Ingredients
Base
- 1 cup almond flour
- 1/3 cup tapioca flour
- 1/4 cup olive or coconut oil
- 1/3 cup maple syrup
Topping
- 3/4 cup peanut butter
- 1/3 cup maple syrup
- 2 tbsp melted coconut oil
- 2/3 cup jelly of choice
- 1/2 cup chopped peanuts
Instructions
:
- Preheat oven to 350F.
- Combine all the base ingredients until dough forms.
- Press into a lined 8x8 baking dish or a loaf pan for thicker bars.
- Bake for 14-18 mins (oven time will vary depending on pan size) until golden around the edges. Let cool.
- Mix together the nut butter, oil, & maple until smooth. Spread over the base. Then, spread the jelly carefully over top of that. Sprinkle chopped peanuts over top.
- Place in the freezer until hardened, at least two hours. Cut into bars & enjoy!